SBH Foods Private Limited

Thane West, Thane, Maharashtra

GST No. 27AAWCS3537P1ZB

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Cocoa Products

We are a leading Exporter of natural cocoa powder, alkalised cocoa powder, cocoa butter, cocoa powder, cocoa liquor and cocoa chocolate for ice cream coating from Thane, India.

Natural Cocoa Powder

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Natural Cocoa Powder
  • Natural Cocoa Powder
  • Natural Cocoa Powder
  • Natural Cocoa Powder
  • +8 Natural Cocoa Powder
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Product Details:
FormPowder
FlavorCocoa
Packaging TypeJar, Packet, Etc
BrandSBH
Usage/ApplicationDesserts, Beverage, Cosmetic, Etc
Raw MaterialRoasted cocoa beans
ColorBrown


















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Alkalised Cocoa Powder

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Alkalised Cocoa Powder
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  • Alkalised Cocoa Powder
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Product Details:
FormPowder
FlavorCocoa
BrandSBH
Usage/ApplicationBakery, Beverages, Etc
ColorDark Brown
pH7
Main IngredientsChocolate, Alkalizing agent































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Cocoa Butter

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Cocoa Butter
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Product Details:
BrandSBH
Packaging TypeBox, Packet, Etc
Usage/ApplicationUsed To Make Chocolate, Ointments, Toiletries, Pharmaceuticals, Etc
ColorPale-yellow
Calories884
Total Fat153%

Cocoa Butter, also called theobroma oil, is a pale-yellow, edible fat extracted from the cocoa bean. Cocoa butter has a cocoa flavor and aroma. Its melting point is just below human body temperature.
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Cocoa Powder

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Cocoa Powder
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Product Details:
FormPowder
Packaging TypeJar, Packet, Etc
BrandSBH
UsageDairy Products, Bakery, Dry Mix, Beverages, Snacks, Confectionery Products, Etc
pH Value7.3 - 7.6
FeaturesFreshness Uses, Delicious Taste
Theobromine40%
Polyphenols40%
ColorBrown
Calories228
Dietary Fiber33 g
Iron77%



























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Cocoa Liquor

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Cocoa Liquor
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Product Details:
BrandSBH
FormLiquid
Main IngredientsCocoa beans
ColorDark Brown
ApplicationUse for making chocolates

Cocoa Liquor is pure cocoa mass in solid or semi-solid form. Like the cocoa beans (nibs) from which it is produced, it contains both cocoa solids and cocoa butter in roughly equal proportion. It is produced from cocoa beans that have been fermented, dried, roasted, and separated from their skins.
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Cocoa Chocolate For Ice Cream Coating

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Cocoa Chocolate For Ice Cream Coating
  • Cocoa Chocolate For Ice Cream Coating
  • Cocoa Chocolate For Ice Cream Coating
  • Cocoa Chocolate For Ice Cream Coating
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Product Details:
BrandSBH
Usage/ApplicationUse for coating on Ice cream
ColorDark Brown
FormLiquid
TasteSweet
IngredientCocoa beans, Sugar, Milk, Etc





















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Cocoa Chocolate

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Cocoa Chocolate
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Product Details:
BrandSBH
ShapeRectangular
FlavourSweet
Calories170
TypeDark Chocolate
IngredientCacao seeds, Sugar, Milk, Etc
ColorBrown

Being a customer oriented organization, we are highly engaged in providing a wide range of Cocoa Chocolate.
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Chocolate Noodles

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Chocolate Noodles
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Product Details:
BrandSBH
ColorBrown
IngredientCocoa beans, Sugar, Milk, Etc
TasteSweet

Blended synthetic colors are artificial colorants that are created by combining two or more synthetic color compounds to achieve a specific hue or shade. These colors are commonly used in various industries, including food and beverage, cosmetics, textiles, and pharmaceuticals, to add color to products.

Here are some key points about blended synthetic colors:

  1. Synthetic Colorants: Synthetic colors are artificial dyes and pigments that are manufactured using chemical processes. They are typically derived from petroleum-based chemicals and undergo extensive testing to ensure safety and regulatory compliance.

  2. Blending Process: Blended synthetic colors are created by mixing different synthetic colorants together in precise proportions to achieve the desired color. The blending process allows manufacturers to create a wide range of custom colors to meet specific product requirements.

  3. Customization: One of the advantages of blended synthetic colors is the ability to customize the color to match a particular product or brand identity. Manufacturers can adjust the ratios of the individual colorants to achieve the desired hue, intensity, and shade.

  4. Stability and Consistency: Blended synthetic colors offer good stability and consistency in coloration, making them suitable for use in products that require uniform color appearance. They are less prone to color fading or degradation compared to natural colorants.

  5. Regulatory Compliance: Synthetic colors used in food, cosmetics, and other consumer products are regulated by government agencies to ensure safety for human consumption or use. In many countries, including the United States and the European Union, synthetic colors are subject to stringent safety assessments and must comply with established regulatory standards.

  6. Applications: Blended synthetic colors are used in a wide range of applications, including food and beverage products (such as candies, soft drinks, and processed foods), cosmetics and personal care products (such as lipsticks, eyeshadows, and hair dyes), textiles (such as clothing and fabrics), and pharmaceuticals (such as tablets and capsules).

While blended synthetic colors offer versatility and consistency in coloration, some consumers may prefer natural alternatives due to concerns about synthetic additives or allergies. As a result, there is growing interest in natural colorants derived from plant, animal, or mineral sources as alternatives to synthetic colors.

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Mr. Hemant (Sales)
SBH Foods Private Limited
101/A Wing, Om Shakti Apartments, Shivai Nagar,Pokhran Road No. 1, Thane West
Thane - 400606, Maharashtra, India
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