Wagle I.E., Thane, Maharashtra
GST No. 27AAWCS3537P1ZB
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Product Details:| Form | Powder |
| Usage/Application | Glucose and maltose syrup industries |
| Brand | SBH |
| Packaging Type | Bottle, Container, Etc |
| Packaging Size | 1 kg |
| Product/Service Code | yes |
| Standardized For | yes |
| Type | Enzyme |
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Product Details:| Usage/Application | Use in Food,Textile,Paper,Detergent,Etc |
| CAS Number | 9000-90-2 |
| EC Number | 3.2.1.1 |
| Country of Origin | Made in India |
| Type | Enzyme |
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Product Details:| Usage/Application | Medicine, Food Industry, Etc |
| Packaging Type | Box |
| Brand | SBH |
| Packaging Size | Medium |
| Country of Origin | Made in India |
| Type | Enzyme |
| pH | 7.0-9.0. |
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Product Details:| Packaging Type | Box |
| Usage/Application | Food Industry,Medicine,etc |
| Brand | SBH |
| Type | Enzyme |
| CAS Number | 9001-62-1 |
| E.C. Number | 3.1.1.3 |
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Product Details:| Packaging Size | Medium |
| Packaging Type | Box |
| Usage/Application | Food Flavoring, In Detergent, etc. |
| Brand | SBH |
| Purity | 100% |
| Country of Origin | Made in India |
| Type | Enzyme |
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Product Details:| Brand | SBH |
| Usage/Application | Use to Improve the Dough's Workability and Absorp. of Water, Biofuel From Unusable Plant Material |
| CAS Number | 9025-57-4 |
| Country of Origin | Made in India |
| Type | Enzyme |
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Product Details:| Usage/Application | To tenderize meat, During cold stabilization of beer, To improve the texture of fish products, Etc |
| Brand | SBH |
| Form | Powder |
| Color | White |
| Type | Enzyme |
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Product Details:| Packaging Size | Medium |
| Packaging Type | Box |
| Brand | SBH |
| Country of Origin | Made in India |
| Type | Enzyme |
| CAS Number | 53608-75-6 |
| Application | Food Industry,Pharma Industry,Etc |
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Product Details:| Usage/Application | Use to Make Glucose Syrup, Beer, Ethanol, etc |
| Form | Liquid |
| Brand | SBH |
| Type | Enzyme |
| EC Number | 3.2.1.20 |
| CAS Number | 9001-42-7 |
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Product Details:| Usage/Application | Use to make Whipping Qualities to Soy Protein and Gelatin, Flavoring Foods, Beverages.. Etc |
| Brand | SBH |
| Type | Enzyme |
| Temperature | Active at 37 DegreeC and 42 DegreeC |
| CAS Number | 9001-75-6 |
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